General liability
The form landlords and vendors usually ask about first. Guest slips, food claims, and catering away from the dining room. Additional insureds should match the lease.
Florida restaurants
General liability, liquor liability, property, and workers’ compensation, reviewed against how the restaurant actually runs.
(561) 529-4949Phone bookings Monday–Friday, 9:00 AM – 7:00 PM. In-person visits Monday–Friday, 10:00 AM – 2:00 PM at the Jupiter office. Office hours Monday–Friday, 8:00 AM – 5:00 PM.
Tell us the restaurant and the Florida city. We will follow up.
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Call (561) 529-4949 if you want the office sooner. Office hours are Monday–Friday, 8:00 AM – 5:00 PM.
The form landlords and vendors usually ask about first. Guest slips, food claims, and catering away from the dining room. Additional insureds should match the lease.
If you serve alcohol, liquor liability is usually separate. A general liability form often does not cover claims that come from serving alcohol when that is part of the business.
Build-out, kitchen equipment, furniture, and stock. In Florida, wind and hurricane deductibles are often a percentage of the insured value. Spoilage and equipment breakdown are not automatic.
Florida generally requires coverage once a non-construction employer has four or more employees. Payroll should follow cooks, servers, and delivery as they actually staff.
In Florida, workers’ comp rates are set by the state and the same across carriers. Jupiter Coverage has carrier relationships with high dividend programs. A dividend is money back after the policy year when the program qualifies. It is not a lower quoted rate, and it is not guaranteed on every account.
Most files start with general liability, property for the build-out and kitchen equipment, and workers’ compensation when you have employees. If you serve alcohol, liquor liability is usually its own form. The lease, the liquor license, and how you serve decide the rest.
Often no, when serving alcohol is part of the business. Liquor liability is a separate discussion from a guest slip or a food claim.
Yes. This page is for restaurant, bar, and cafe owners anywhere in Florida. Call (561) 529-4949 or use the form above.
Because the rate is the same. What changes is the carrier and the program. Ask which dividend program fits the payroll and the loss history.